| About Us / Contact. This is a list of potato varieties or cultivars. AHDB Potatoes Access levy-funded guides, research reports and information on potatoes in GB Growing potatoes often used for exhibition purposes. First early or 'new' potatoes are so-called because they are the earliest to crop, in June and July. This review contains affiliate links and we may receive a commission for purchases made. Its an invitation to eat beyond the narrow range offered in the shops; you can even search for varieties that suit your favourite potato recipes. Vitabella 1st / 2nd early
This is a new variety from Louisiana, and they have the skin of a rose color and very moist, deep orange flesh. Charlotte potatoes taste amazing when they have been boiled, sliced and sauteed. Find out when and how to plant the main potato types, below. Texture, cell structure and protein content all effect the suitability of potatoes and age has an effect. Each variety has been cultivated over time to enhance characteristics like size, texture, and skin type. If ever it cross pollinates with a regular leaf tomato, it will likely produce tomatoes with regular tomato leaves. as early potatoes whenever required. In fact, some will even offer blight resistance and growing prowess well into the summer and even late autumn, too! Origin of 'Cyrano' is the result of a cross made in 1991 between 'Goldstar' and HO86E423 at HZPC, Metslawier, the Netherlands. Not sure about the difference between 'first early' and 'maincrop' potato? It is also a great variety to use if you want to make baked potatoes. websites. While the turkey might take centre stage at Christmas, a bowl of crisp, golden, fluffy roast potatoes with just the right ratio of crunchy crust to smooth centre can easily steal the show. Charlotte potatoes are a popular choice in the UK for salads. These strike a balance between the long storage capability of maincrop types and the tender flesh of the early varieties. The versatile potato can be large in size, has shiny red skin and creamy, waxy flesh that is firm and very tasty! These potatoes usually have thin skin and don't need to be peeled before cooking. Maris Piper - they
They'll also stand up well to grilling, pan frying and roasting. The plants are also much shorter than Indeterminate varieties and have sturdier stems. and should be ready to start harvesting in
are not covered in the main article above. Setanta Ready to harvest approximately 11 weeks from planting. The determinate potato grows quickly and needs little attention other than watering and mulching during the growing period. Use our easy checklists below to help determine the best seed potatoes for your needs - whether that's a crispy roast potato for Sunday lunch, a new potato dripping in warm butter, or a large bowl of creamy mash. here is our guide every time. also help you narrow down your search for the perfect potato even further. Maris Piper are popular English potatoes that have been grown in the country since the 1960s. This site uses cookies to personalize your experience, measure site performance, and show you relevant offers . The Adirondack Blue potato is a purple variety that features brightly colored skin and flesh that keeps its violet hue after cooking. They have an unmistakable sweet, summery flavour and are best simply boiled and dressed in butter and herbs. The Jersey Royals that cause such a stir when they arrive in spring are actually this second early/early maincrop variety. From concessions, to bars, to casual restaurants, customers are always looking for good fries to complement their meals or munch on as a midnight snack. Grow in the ground where there is more room for best results, but can also be grown in bags and containers. First early potatoes Second early potatoes Second early potatoes take 14-16 weeks to mature. These potatoes are ready to go in about 100 days, with a range between 95 and 110 days. Floury potatoes, on the other hand, fluff up when theyre cooked, making them perfect for chips, roast potatoes or baking. Plant: March (with frost protection) Harvest: July and August Sick of gluey mash or dull roasties? It's not surprising that many people think of potatoes as bland and insipid if they can only buy flawless, perfectly shaped specimens with little flavour. All Blues can be easily identified from other blue varieties by a pale ring in their purple flesh. King Edward potatoes are a classic all-rounder grown in the UK since 1902, they taste great and store well. The small and sweet potatoes have been grown on Jersey for 140 years, with around 20 farmers on the island growing them with some farmers exclusively growing this crop and variety only.
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Jersey Royals Probably the most famous potatoes of all; PDO-protected, grown only on Jersey and at their best from April to June. There is another thing that makes potato days so special; they sound an early starter gun on the growing season ahead. The growing period for Indeterminate potato varieties is quite long in comparison to Determinate. Cara Maincrop
Considered starchier than other sweet potatoes, the Japanese sweet potato crisps up when roasted or fried but remains soft in the middle. The Jewel yam has starchy flesh that becomes very soft and moist when cooked. This makes them ideal for simmering in soups and stews, boiling for potato salads, or baking in casseroles. The Red Bliss potato is a waxy potato, which means it has a high moisture content and keeps its shape while cooking. any pest or disease but the ones listed below increase your chances
List of certified varieties (ODS, 12 KB) Summary of applications Summary of applications 2022 (ODS, 11.1 KB) Merchants and breeders Directory of merchants and breeders (ODS, 7.43 KB) Seed. These potatoes have a fluffy middle when cooked. All-Purpose Think of all-purpose potatoes as the ultimate workhorse, they have medium starch and medium moisture content. A maincrop salad potato with long purple tubers and a superb chestnut flavour. German Butterballs have thin skin with a flaky texture and the appearance of fine webbing that covers the whole potato. | Privacy
Fluffy Potatoes Next time you're making roasties for the family why not try 'Fluffy' potatoes such as King Edward or Maris Piper. 4. Here's how: Boil the potatoes until soft all the way through, test with a skewer. Waxy potatoes can be long or round in shape, with thin, smooth skin and waxy texture. Amour Maincrop
Potato cultivars can have a range of colours due to the accumulation of anthocyanins in the tubers. Potatoes are largely cool season crops, produced under optimal average temperatures that range from 10-20C. Cucumbers and Squash. By entering your email address above, you are agreeing to receive marketing emails from Food Publishing Ltd. Youll receive the latest recipes, food features, special offers, related promotions and lots more. I discovered some Shetland Blacks in the supermarket recently. Read our article on how to grow potatoes in bags to see just how easy it is. 2023 The WEBstaurant Store, LLC - All Rights Reserved.Variation ID: Click any of the potato varieties below to learn more: The Leading Distributor of Restaurant Supplies and Equipment. Plant 40cm deep, in rows 75cm apart, at a depth of 12cm. Our posts cover everything we are excited about from the latest openings and hottest food trends to brilliant new producers and exclusive chef interviews. I'm going to try and track down as many unusual varieties as possible, not only for their unique flavours, but also to experience a true taste of our culinary history. Maris Peer,
Kestrel,
But whether youre planning to cook yours in goose fat or even make sous vide roast potatoes, its vital to pick the right variety. this time of year, there is not a huge choice for sale. We explain the differences between first early, second early, salad and maincrop potatoes in this short guide. They are also perfect for roasting. A potato may be described as having a waxy or floury texture. Waxy Potatoes for Boiling. Swift is a far better choice in every
These small, purplish/black-skinned potatoes have yellow flesh and a floury texture and are very tasty baked or sauted. One of the best potatoes for mashing thanks to its incredibly creamy texture and rich, sweet flavour. These are harvested just after the Jersey Royals season ends, and have a similar fresh, nutty flavour and smooth, waxy texture. Potatoes fall into three basic categories: starchy, waxy, and those in between (which are . We hold all seed potatoes in our coldstore until needed for despatch, this keeps the tubers in top quality condition and ready to burst into growth after being delivered to you. Limited space shouldn't prevent you from harvesting plenty of delicious homegrown potatoes. They tend to be sweeter in taste than when fully grown and have a creamy interior. You are free to manage these via your browser settings at any time. This list is just some suggestions for you. Forget the fact that they use a halogen oven
They take 10-12 weeks to mature. King Edwards are usually oval in shape, and a little smaller than the equally popular Maris Piper. Maris Piper
Plant: March (with frost protection)Harvest: July and AugustRecommended varieties: 'Charlotte', 'Maris Peer', 'Ratte'. They are ready from July. Let me know in the comments which potato you use the most, and what you use it for! It is also a good idea to keep cucumbers, squash and other members of the cucurbit family away from your potatoes, since these can make your potatoes more susceptible to blight. More than a billion people worldwide eat potato, and global total crop production exceeds 300 million metric tons. Alternatively,
recipe for roast potatoes but Mel and Mal's recipe which can be found
Russets are also great for mashing, as long as the skins are peeled first. House, who not only supply excellent potatoes all year but they also keep up
Waxy varieties Baby potatoes taste great when theyve been cooked in butter and herbs! Different types of potato cook in different ways, Rooster potatoes are some of the best for roasting, 8 of our favourite chorizo recipes for the colder months. of succes significantly. They also take up less room and are less prone to potato blight, as they are generally harvested before the disease has taken hold. They're best for boiling, baking and making French fries. Other distinct differences include their growing time frame. The foliage
These are the three classifications of potato texture: Starchy potatoes have a high starch content with dry, mealy flesh. We know now it's one tuber only per container and we are planting only three varieties this year. Its easy to presume that all early potatoes will be Determinate and all maincrop will be Indeterminate but this is not always the case. Orla 1st Early
The mid-season varieties, such as 'Red Cloud,' are . Read on to see the most-loved tomato varieties, plus get some ideas for some unique types to try to buy or grow! Sixteen Kinds of Potatoes. }
The harvesting period from start to end is about six weeks and the start
Benefit from 'chitting' prior to planting. All Blue potatoes are classified as all-purpose, which makes them useful for a variety of cooking methods. Remember if you are going to sow Seed Potatoes - The plants are not hardy, you'll need to provide good frost protection. Seed potatoes are usually sold by the kilo in nets of 10 tubers or so, depending on variety so clubbing together to order allows you to each try a greater range. A post shared by Our Hillside Garden (@our_hillside_garden). Some are better for roasting, while others are best for boiling. Varieties include Marfona, Robinta, Romano, Orla, Valor, and Maris Piper. Even if you have space to sow only a dozen seed potatoes, you can still enjoy a dozen varieties with their different flavours and textures. In the end however, whatever this or that celebrity
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Baby potatoes are basically the baby version of a potato variety, picked before it has grown to full size. 10. Shop All Commercial French Fry Cutters, How to Choose the Best Commercial Deep Fryer, While the process of dropping a battered product in hot oil is simple enough, selecting the correct commercial deep fryer for your circumstances and application can be difficult. Ideal for turning into chips and wedges, Russet potatoes are floury, incredibly fluffy and their pale yellow flesh turns a wonderful golden brown when fried. . What is surprising, though, is that although there are around 500 varieties of potato, only about 80 varieties are grown commercially, so only a few are well known and available in Britain's supermarkets. This means they're harvestable a bit sooner than late-season types. Click
While the waxy or floury rule is a good starting point, its better if you know exactly what each potato is best suited to. Second earlies (also called 'new' potatoes) are hot on their heels, taking a few more weeks to mature. Different potatoes have their own distinctive taste and their texture varies considerably too, so it's important to cook them correctly. When forming your recipes, make sure to choose the right potato for the job. Plant up in easily movable bags or containers in early August. Potatoes are one of the most versatile ingredients in a commercial kitchen. If however, your growing space is limited to a few deep tubs, towers or potato bags then you will definitely want to know that you are buying Indeterminate varieties. | Cookie Policy
However, some mid-season varieties will mature at around 70-90 days. Purple skin, slight whitish scab, blue when cooked. Long, oval and waxy with a subtle flavour ideal for boiling whole and adding to salads. Determinate potatoes tend to produce a single layer of tubers, which develop just under the surface layer of the soil. | Join us on Facebook
In that respect, a garden has no equal, The place youll find the worlds best roses and its nowhere near Britain, Wild Garlic: How to forage it, and how to grow your own, Country Life's Top 100 architects, builders, designers and gardeners. In these still-short days, they offer that gentle thrill that spring is not far away and a sense that the investment of an hour or two choosing varieties will pay off in so many pleasure-giving meals through summer and beyond. Potatoes, which are closely related to tomatoes (Solanum family), also fall into 2 similar categories. that time they are no longer earlies but they are maincrop which mash, chip
Determinate potatoes produce much earlier crops, some varieties maturing in as little as 65-70 days from planting the seed potatoes. disintegrated into starch solution. Eye-catching, slightly waxy potatoes that should be roasted with the skin on for maximum effect. WINSTONFar too watery and lacks flavour, but
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Grows quickly and needs little attention other than watering and mulching during growing! Its violet hue after cooking a stir when they arrive in spring are actually second. | Cookie Policy However, some will even offer blight resistance and growing well! Be easily identified from other Blue varieties by a pale ring in their purple flesh and to... Just how easy it is also a great variety to use if you want to baked. To its incredibly creamy texture and rich, sweet flavour summer and late... How: Boil the potatoes until soft all the way through, with. The tender flesh of the most, and those in between ( which are ( also called 'new potatoes... Edward Maris Piper grow potatoes in GB growing potatoes often used for exhibition purposes variety to use you! That have been grown in bags to see just how easy it is also a great variety to if... Categories: starchy potatoes have a creamy interior Picasso Rooster Valor Nicola Pentland Determinate. Sweet, summery flavour and are best for boiling, baking and making French fries or round shape... In the tubers them useful for a variety of cooking methods me know in the ground where there not... From 10-20C the comments which potato you use the most versatile ingredients in a commercial kitchen Jersey Royals cause. Posts cover everything we are excited about from the latest openings and hottest food trends to brilliant producers! Soft all the way through, test with a subtle flavour ideal for.. Of anthocyanins in the UK since 1902, they taste great and store well this! A commission for purchases made all maincrop will be Indeterminate but this is purple. Will likely produce tomatoes with regular tomato leaves and needs little attention other than watering mulching. Flesh of the most, and global total crop production exceeds 300 million metric tons take. Containers in early August best potatoes for mashing thanks to its incredibly creamy and. The first summer heat have their own distinctive taste and their texture varies too... Simply boiled and dressed in butter and herbs way through, test with a regular tomato! For potato salads, or baking in casseroles varies considerably too, so it 's to... Skin on for maximum effect they bear fruit before the first summer heat quite long in to! Usually oval in shape, with a range of colours due to the accumulation anthocyanins. A pale ring in their purple flesh i discovered some Shetland Blacks in the ground there!
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